[quote=Geo. Newbern]The biggest problem with resident canada goose shooting in the South is what to do with the carcasses after you shoot'em. These are not the same delicious grain fed birds we find on the Saskatchewan prairie! Our resident geese live off dead mole crickets killed with insecticide by the local golf courses. They smell bad when you clean them!
I place goose hunting in the same category as hunting crows, groundhogs, prairie dogs, coyotes & such.......... I hunt them sometimes, but would never think about eating something (after tasting them a couple different times myself) that tastes like spoiled liver with the tecture of an old football!! I just leave them for mother nature's scavengers/predators same as I do with the other above critters, at the back of the farmer's property where I hunt them and the farmer still says "thank you very much".
Go back in a few days and there will be nothing left but feathers.
