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Forums10
Topics38,443
Posts544,783
Members14,405
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Most Online1,258
Mar 29th, 2024
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Joined: Jan 2002
Posts: 9,739 Likes: 742
Sidelock
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Sidelock
Joined: Jan 2002
Posts: 9,739 Likes: 742 |
I love wild game suppers at Southern churches. The only Canada goose I ever tried and actually enjoyed was at one at a church in Princeton, KY. I have found Canada goose to be wildly variable in flavor and edibility. Seems to depend on how many golf courses are between where they left from, and where you shoot them. And, maybe, what kind of fertilizer and weed killer those courses are spraying just before the geese arrive. Best, Ted
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Joined: Jan 2002
Posts: 7,701 Likes: 99
Sidelock
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Sidelock
Joined: Jan 2002
Posts: 7,701 Likes: 99 |
I don't know anything about Ruffed Grouse, but if they're anything like Bobwhite Quail to eat they must be wonderful. I know Huns are every bit as good to eat as Bobwhite Quail. As for Canada Geese, the ones I shoot on the prairie in Saskatchewan are pretty good in my opinion. I don't eat the local golf course Canadas we have around home...Geo
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Joined: Jan 2002
Posts: 9,739 Likes: 742
Sidelock
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Sidelock
Joined: Jan 2002
Posts: 9,739 Likes: 742 |
Geo,
Bobwhite Quail are wonderful. Ruffed Grouse are a different kind of wonderful. That said, I didn’t find doves, fried in onions and bacon, and served with biscuits and gravy, objectionable at all-I have seen people write that doves are inedible.
Like the gray man said, everybody is different.
Best,
Ted
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Joined: Feb 2012
Posts: 2,308 Likes: 44
Sidelock
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Sidelock
Joined: Feb 2012
Posts: 2,308 Likes: 44 |
I don't eat the local golf course Canadas we have around home...Geo We’ll see how picky you are when hamburger hits $25.00 a pound this summer. ________________________________ I hit a goose with a golf ball once. (not on purpose)
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1 member likes this:
BrentD, Prof |
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Joined: Jan 2002
Posts: 9,739 Likes: 742
Sidelock
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Sidelock
Joined: Jan 2002
Posts: 9,739 Likes: 742 |
I don't eat the local golf course Canadas we have around home...Geo We’ll see how picky you are when hamburger hits $25.00 a pound this summer. ________________________________ I hit a goose with a golf ball once. (not on purpose) HAHA! Did you kill him? Best, Ted _____________________________________________________________ You ever killed anything with the RBL?
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Joined: Jan 2002
Posts: 9,739 Likes: 97
Sidelock
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Sidelock
Joined: Jan 2002
Posts: 9,739 Likes: 97 |
well, duh one bout duh hawk tastin like ah owl... now dats funny...
an speakin o owls, did ah eva tell youse bout my trained grouse flushin owl named henry?
keep it simple and keep it safe...
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Joined: May 2008
Posts: 8,158 Likes: 114
Sidelock
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Sidelock
Joined: May 2008
Posts: 8,158 Likes: 114 |
How do you "bard" a pheasant with bacon, pray tell. I butterfly cut pheasant chests, mairinate in apple cider, wrap with bacon, apple slices, sliced bermuda onion, double wrap to a tight seal in Reynolds Wrap--and cook over hot charcoal coals 40 min aprox-- serve with Minnesota wild rice and a nicely chilled Lambrusco- and hard crusty rolls. RWTF
"The field is the touchstone of the man"..
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Joined: Nov 2015
Posts: 598 Likes: 30
Sidelock
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Sidelock
Joined: Nov 2015
Posts: 598 Likes: 30 |
OK I'm thawing out a very fat snow goose. Full body skinned of course. Baking suggestions welcomed.
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Joined: Jan 2002
Posts: 9,739 Likes: 97
Sidelock
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Sidelock
Joined: Jan 2002
Posts: 9,739 Likes: 97 |
sear in buttah an din bake wid onyuns, an mush rooms in ah creme sauce wid creme sherry...serve wid ah dry white an ah salad wid vinnie garette on duh side...ah wood think...
oh, an dont furgit the rice...east texas brown should work...
an do let us know how hit works out fur youse...
Last edited by ed good; 12/28/21 02:52 PM.
keep it simple and keep it safe...
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Joined: Jan 2002
Posts: 9,739 Likes: 742
Sidelock
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Sidelock
Joined: Jan 2002
Posts: 9,739 Likes: 742 |
A Snow Goose is a different beast then a Canada goose. I’ve never had a bad Snow, almost never had a good Canada.
Best,
Ted
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