It was a simple olive oil, poultry seasoning, salt, pepper and bake for 40 min at 400F. If I had more time, I would brine 24-48 hrs with some citrus in the mix too. The legs were tough. The little 'muffins' are a package stuffing mix with fresh celery, onion, garlic, cranberry and seasoning, that my wife whipped up in a hurry...really tasty, especially the cranberrys that gave it a tart/sweetness.
Mikey thinks hunting chukar grows big legs and shrinks your head. I think he may be right.
some pics of the area. The hills in the last two pics are the scarpline from the San Andreas Fault that runs thru there.