herford, I was deep frying some fish in my 3 qt Cabelas fryer the other day and had the same thought. It is just the right size, thermostatically controlled and not too expensive. I worry about how the heat element , plated basket and SS tub would react to Blue salts.

Up until recently I have been using a SS salad bar tub on a propane stove with Unibath salts. It worked great but the last of my salts dyed and Unibath is no more so I am looking for a replacement.

Mark

https://www.gunsinternational.com/marksbornagainbirdgunsllc-.cfm

DON'T FEED THE TROLLS !